Specialty Ingredients
Allspice (Pimento) Dram
Allspice berries are the fruit of the pimento bush (which is why you’ll also see this referred to as Pimento ...
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Tonka Bean Syrup
Here is one of the most delicious syrups we make. Tonka beans are the seeds of a flowering tree native ...
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Grapefruit Cordial
This sweet syrup is so delicious that we’re tempted to drink it entirely on its own! This recipe comes from ...
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Lime Cordial
This is just the ticket if you’re looking to “freshen-up” your classic Gimlet. Use this cordial in place of Rose’s ...
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Coconut Oil-Washed Campari
Arrrrrg! This coconut oil-infused Campari is for use in our Pirate’s Negroni. It provides delightful waxy coconut notes which pair ...
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Patchouli Syrup
Patchouli is a bushy herb, in the mint family, with origins stemming from Southern and Central Asia. We buy it ...
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Burned-Coffee Infused Bourbon
We got the idea for this infusion after absentmindedly leaving the Mr. Coffee machine on at the fishing cabin while ...
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Oregano-Mint Simple Syrup
This is a substitute for our Calamintha Simple Syrup. Calamintha has an aroma of mint and oregano and has a ...
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Calamintha Simple Syrup
Calamintha is a hardy herb native to Italy where it is both cultivated and grows wild. It is used, there, ...
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Lavender-Infused Gin
We love Lavender-Infused Gin for our summertime cocktails and use it to liven-up our gimlets and martinis. It provides pleasant ...
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