rye | Ingredients | cocktaildudes

Tart Cherry Old Fashioned

Mix yourself up this delicious take on the classic Old Fashioned. Utilizing our Tart Cherry Cordial, we give the Old ...

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Liven up your Whiskey Sour with the malty/grassy flavors of Sorghum Syrup. A staple in southern pantries and made from ...

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One of our favorite cocktails featuring Sorghum Syrup, this “improvement” on the classic Sidecar is unworldly. With sweet orange and ...

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Wonderful! This take on the classic Sazerac offers up sweet earthy flavors with a grassy/reedy/grape-nutsy finish. Sweetened with ...

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Here is yet another delicious take on the granddaddy of all cocktails. Just when you thought there were no other ...

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We’re going “old school” and using a homemade sugar loaf and an antique sugar nipper to stir-up this classic Old ...

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This huge cocktail offers up bright celery notes alongside dense herbaceous elements and a heavy, yet well balanced, bitter bite. ...

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Here is yet another delightful tweak on this wonderful classic. We utilize our Tonka Bean Syrup in place of granulated ...

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Here is yet another tweak on the classic old fashioned. In this recipe we’re using our Tonka Bean Syrup in ...

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This cocktail is a flavor bomb! Rich and perfumy! Aromatics from the Chartreuse, Angostura, and the Tonka Bean Syrup marry ...

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