Results: Bitters

Slow-Dancing Sasquatch

This delicious and intriguing cocktail tastes like you’re dancing beside the camp fire, nestled into the snuggy, musty embrase of ...

View this recipe

Campari Sour

We love this cocktail! It’s cold and fun, but with a super-sharp citrus-rindy bitterness. Though bright and bracingly bitter, the ...

View this recipe

Brooklyn

There’s almost a dozen classic cocktail recipes calling themselves “Brooklyn.” The first, from 1883, calls for equal parts Jamaican rum ...

View this recipe

The Last Sunrise

This is our take on Charles Joly’s The Sun Also Rises – itself, a fancified version of the Sloe Gin ...

View this recipe

The Sun Also Rises

The Sun Also Rises (a grown up version of the Sloe Gin Fizz) was created by Chicago’s Charles Joly. Its ...

View this recipe

Pimm’s Sour

Recipe Type:

Our Pimm’s Sour utilizes grapefruit – a mild sour – which allows for the complex flavors of the Pimm’s to ...

View this recipe

Equilibrium

At first thought, it might not make much sense to call a cocktail “Equilibrium” – particularly since having too many ...

View this recipe

The Devil’s Dram

Here is our take on Jen’s Holmgren’s The Devil’s Orchard. Pleasant and delightful, despite its brooding appearance, this cocktail is ...

View this recipe

The Devil’s Orchard

Created by Sweden’s Jens Holmgren, this light, delicate, and refreshing cocktail offers up wonderful complexity with its pleasant apple flavors ...

View this recipe

Vieux Carré

Recipe Type:

Vieux Carré is French for “Old Square” referring to New Orleans’ French Quarter. Created there in 1938 by Walter Bergeron ...

View this recipe