Chef dude2

All Recipes and Posts by dude2

Modern Japanese Cocktail

Recipe Type:

Our contemporary take Jerry Thomas’ 1862 Japanese Cocktail (which had nothing Japanese in it!) utilizes a rich, subtly smoky, Japanese ...

View this recipe

Japanese Cocktail

Recipe Type:

This classic dates all the way back to Jerry Thomas’ 1862 bartender’s guide: How to Mix Drinks, which was the ...

View this recipe

White Negroni

The White Negroni is a delicate, more feminine version of the classic Negroni. Instead of sweet vermouth, we substitute Cocchi ...

View this recipe

Satan’s Baby

Recipe Type: ,

This cocktail is essentially a Beer Flip. We take Three Floyd’s DARK LORD beer and shake that with an egg ...

View this recipe

Toronto

This 1920’s-era cocktail was originally called The Fernet Cocktail in Robert Vermeire’s 1922 book: Cocktails: How to Mix Them. It ...

View this recipe

Lavender Hound

We enjoyed this delightful cocktail – which we had at Toronto’s Hoof Bar – so much that we reverse-engineered it ...

View this recipe

Lavender-Infused Gin

We love Lavender-Infused Gin for our summertime cocktails and use it to liven-up our gimlets and martinis. It provides pleasant ...

View this recipe

Huggin’ & Moonin’

Here is yet another cocktail we created as a take on the Jungle Bird (see, also, our Pterodactylus and Flipping ...

View this recipe

Pal o’ Mine

Pal o’ Mine is our sweetened-up Dry Manhattan. Its sweet richness comes from the Sucanat Simple Syrup, which has a ...

View this recipe

Vesper

Created by James Bond in Ian Fleming’s 1953 novel Casino Royale, this cocktail consists of: “3 parts Gordon’s, 1 part ...

View this recipe