Pearl Necklace



  • 1½ oz. Coconut Rum
  • 1 oz. white or gold Rum
  • 1 oz. Coconut Milk
  • ½ oz. Fresh Lime Juice
  • ½ oz. Cola Syrup*

  • Add all ingredients, with ice, to a cocktail shaker. Shake to chill and strain into a Coupe Glass. Garnish with a lime skin curly-cue.

  • *See our Cola Syrup recipe/video.

This is our fun, yet sophisticated, take on the Pina Colada. We created it for the April/May, 2015 issue of Alcoholmanac. It utilizes our home-made Cola Syrup which provides a sweet musty nuttiness that marries well with the pleasing rich coconut flavor from the coconut milk and rum. We call it the Pearl Necklace because of its iridescent, shiny, pearly hue. Check out the other cocktails you can make utilizing the cola syrup, as well. Cheers!


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