Mole Margarita



  • 2 oz Tequila
  • 1 oz Fresh Lime Juice
  • ¾ oz Oaxacan Mole Sauce
  • ¾ oz Agave Nectar
  • ¼ oz Cointreau

  • Shake all ingredients, with ice, in a Cocktail Shaker. Strain into a Margarita Glass.

  • Rim the glass with Mexican Chocolate and Chili Powder, or garnish with a Lime Wheel or by floating Cocoa Nibs.

No, this is not a special margarita for an espionage agent deep under cover – especially the kind that has a mole on his face and realizes the irony that he is, in fact, a mole. This delightful margarita is made with Mexican mole sauce which provides tons of flavor from the various peppers, fruits, and chocolate, giving it a nice smoky under tone. Boasting a lot of complexity, this uniquely flavored margarita will complement heavy, cheesy Mexican dishes. Mole, mole, mole, mole…


VN:F [1.9.22_1171]
Rating: 4.7/5 (3 votes cast)
Mole Margarita, 4.7 out of 5 based on 3 ratings
FavoriteLoadingAdd to favorites

Post A Comment

You must be logged in to post a comment.