Angostura Alexander



  • ¾ oz. Angostura Bitters
  • 1½ oz. Crème de Cacao
  • 1½ oz. Heavy Cream

  • Add all ingredients, with ice, to a cocktail shaker. Shake vigorously and strain into a Nick & Nora glass. Garnish with cinnamon shavings.

Check out our uber-crazy take on the classic Alexander. Another angostura-laden flavor-bomb, this delightful cup of creamy cinnamon & clovey goodness tastes like Christmas, but needs to be enjoyed year-round. Great for dessert or anytime you’re in the mood for a rich, dense, and creamy delight. Be certain to check out all of our other crazy takes on the classic Alexander as well. Cheers!


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