Apple Toddy



  • 1½ oz. Apple Brandy or Applejack
  • ½ oz. Maple Syrup
  • 5 oz. Boiling Water

  • Pre-heat your mug with boiling water. Discard the water and add the ingredients to the warm mug. Stir to dissolve the syrup and garnish with a cinnamon stick.

Enjoy our Apple Toddy following a day in the woods or after digging yourself out from a blizzard. The simplicity and warm deliciousness of this drink is its greatest allure. Dating back to the latter part of the 18th century, we can imagine General Washington enjoying one of these before sneaking across the Delaware. Use Apple Brandy or Applejack. With the maple syrup and a cinnamon stick, you’ll enjoy a pleasant, sweet, and spicy red apple flavor. Simple and delicious. Be sure to check out all of our Toddy recipes. Cheers!


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