Bulevar Olé!

2016-04-24

Ingredients

  • 1½ oz. Bourbon (100-proof)
  • ¾ oz. Tempus Fugit Gran Classico
  • ½ oz. Sweet Vermouth
  • ¼ oz. Ancho Reyes Chile Liqueur

  • Add all ingredients, with ice, to a mixing glass. Stir to chill and strain into a rocks glass over fresh ice. Garnish with an orange twist.

“Bulevar” is Spanish for boulevard, and this enriched and spiced-up version of the classic Boulevardier is a real winner. We jazz it up with the sweet, smoky, and spicy notes of the Ancho Reyes Chile Liqueur. Sweet with a hint of smoky spice, this cocktail is a sophisticated delight. If you’re a fan of Boulevardier’s, be certain to check out all of our crazy takes on that classic cocktail. Cheers!

PrintButton-01


VN:F [1.9.22_1171]
Rating: 5.0/5 (1 vote cast)
Bulevar Olé!, 5.0 out of 5 based on 1 rating

Try one of these!

FavoriteLoadingAdd to favorites

Post A Comment

You must be logged in to post a comment.

%d bloggers like this: